Island Club & Restaurant

Above the water.
On the Riviera.

Island’s setting puts the coastline at the centre of the experience: the Club & Restaurant sits above the water on the Athens–Sounio road in Varkiza. Dining is a distinct part of the venue rather than an afterthought to the dance floor, with the restaurant’s approach rooted in Greek and Mediterranean cooking. Seafood, fresh pasta and sushi feature in its culinary presentation, alongside a wine collection drawn from Greek and international vineyards. It is a place to consider for an evening that includes dinner as well as music.

The club side revolves around DJ sets and visiting guests, with the sea remaining part of the backdrop. Island also keeps an archive of sets and a curated listening catalogue, giving its musical identity a life beyond a single party. Choose the occasion that fits your plans, whether the focus is dining or a night on the dance floor. A club date and a restaurant visit are different plans; match the details to the experience you want.